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Aliens Brand new item

  • Start price: $17.99
  • No reserve No reserve 
  • Closed: Wed 26 Apr 2017, 2:33 pm
Listing #: 1308195255
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This item is shipped from our NZ warehouse

Aliens
by

ISBN: 9781869442163
PUBLISHER: Pearson Education Limited
FORMAT: Paperback
PAGES: 912
PUBLICATION DATE: 31.12.2003


DESCRIPTION:
Gran Cocina Latina unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean. In one volume it gives cooks, armchair travellers and curious chefs the first comprehensive collection of recipes from this region. An inquisitive historian and a successful restauranteur, Maricel E. Presilla has spent more than thirty years visiting each country. She has gathered more than 500 recipes for the full range of dishes, from the foundational adobos and sofritos to empanadas and tamales to ceviches and moles to sancocho and desserts such as flan and tres leches cake. This is a one-of-a-kind cookbook to be savoured and read as much for the writing and information as for its introduction to heretofore unrevealed recipes.

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Shipping details

  • Free shipping within New Zealand  
  • Store does not allow pick-ups
  • Store location: Hamilton, Waikato, NZ

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Closed: Wed 26 Apr, 2:33 pm.

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