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Cupcake Decorating Lab
Author: Bridget Thibeault

ISBN: 9781592538317
Format: Paperback
Number Of Pages: 144
Published: 1 May 2013
Country of Publication: US
Dimensions (cm): 21.6 x 21.6 x 1.6
Description:
Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab. This inspiring collection contains an array of recipes and techniques that will allow aspirational bakers to create impeccable cupcakes every time. Starting with the basics, such as spatula work and tips for using a piping bag, the projects (or 'labs') in the book present fully illustrated, step-by-step guides that cover a wide variety of exciting decorating techniques, such as how to make sugared and candied fruit and flower garnishes; stamping, stencilling, and piping on fondant; and scroll work, writing, and borders. Readers will also find fun ideas for children, weddings, holidays, entertaining, and more. Create the most delicious and stylish cupcakes imaginable with Cupcake Decorating Lab!

About the Author

Bridget Cavanaugh Thibeault, chef/owner of Flour Girl , and co-proprietor, with John Emerman and Tatyana Rehn, of Luna Bakery & Cafe in Cleveland Heights, began her career in advertising in Chicago after earning a degree from Marquette University. A love for cooking and creativity led her to culinary ...

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