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The follow-up to the number one bestseller ‘The Great New Zealand Cookbook’, The Great

Over sixty of New Zealand's finest bakers let us into their homes and their hearts as they share their favourite recipes they make for people they love. From beloved classics by legendary bakers such as Jo Seagar, Lauraine Jacobs, Tui Flower, and Dame Alison/Simon Holst, through to the latest offerings from rising stars such as Hannah Horton, Sam Mannering and Eleanor Ozich.

The book is divided into seven sections – ‘Muffins & Scones’, ‘Baked Scones’, ‘Sweet Treats’, ‘Cakes & Loaves’, ‘Savoury Snacks’ and ‘Biscuits & Slices’. An added wholesome ‘Not-So-Naughty’ section with a range of healthy treats from people that love their nutrition such as Nadia Lim and Megan May.

163 great sweet and savoury Recipes from over 60 of our finest bakers!
Includes a section of healthy treats from nutrition gurus such as Nadia Lim and Megan May
The book is divided into heavenly seven sections
Excellent gift idea for the enthusiastic baker!

Format: Hardcover
Dimensions: 260mm x 200mm
Pages: 352

Sales of ‘The Great New Zealand Baking Book’ will benefit New Zealand charity KidsCan, which will receive a portion of the proceeds to support their efforts to provide for New Zealand children in need.

No returns or exchanges. All products are covered by 1-day’s 12 month warranty policy from the date of purchase.

The Consumer Guarantee Act sets out minimum standards for goods sold by Ltd. In the event that goods sold are not of good quality or are faulty, we have the right to repair, replace or a refund you for the product. Please click here to ask a question
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  • 4-6 Working Days$4.99
  • Store does not allow pick-ups
  • Store location: Hamilton, Waikato, NZ

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