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Description
A down-to-earth approach to the history, nutrition and preparation of 12 Supergrains by Australian author and wholistic healthfood expert Chrissy Freer.
With more than 100 easy recipes made with simple ingredients, Supergrains will teach you just how delicious grains can be.
Including recipes for breakfast, lunch, dinner and desserts, many of which are gluten-free, Supergrains features twelve different grains that are high in health benefits and low in calories. From a poached chicken, barley, mint, zucchini & pine nut salad to orange and almond syrup cake, Chrissy Freer will help you discover the benefits of the supergrains and how enjoyable they can be. It has never been easier to cook your way to great health!
About the Author
Chrissy Freer is a food writer, qualified nutritionist, stylist and editor whose signature style is creating delicious recipes with a wholistic health focus. Her interest in ancient grains reflects her passion for creating nutritious, flavoursome and easy to prepare food that makes the most of natural ingredients. She has worked for numerous magazines, including delicious., australian good taste, Belle, Fresh, Recipes+, Healthy Food Guide, Super Food Ideas and Weight Watchers, and on cookbooks including Everyday and Holiday by Bill Granger, the Indulgence series, The Biggest Loser Family Cookbook and many Weight Watchers titles. Chrissy lives with her daughter Harriet and partner Tim in Melbourne, Australia.
Thank you for considering purchasing from us. Shipping. All small items plus Rural Delivery and PO Boxes are sent by NZ Post. NZ Post now operate a 3 day delivery to most of NZ. Delivery can be up to 7 days. During the Xmas New Year Period through to the 9th Jan we will be dispatching every 2- working days. If your goods have not arrived within 10 days please let us know and we will do everything in our power to followup to a good conclusion. Thank you.
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