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Description
Over 75 easy-to-make recipes from New Zealand's best bakers, from Classic Anzac Biscuits to up-to-the-minute White Chocalate Chunk Muffins Includes recipes from Alison Holst, Jo Seagar, Allyson Gofton, Edmonds Cookery Book and more ...Beautiful photographs to whet your appetite and inspire your creativity Includes Jo Seagar's helpful hints and baking tips About the Author
Jo Seagar adores entertaining and cooking for friends and always has a houseful of people staying. She lives in Canterbury where she has set up a thriving cooking school, caf and shop in Oxford.
FREE shipping store wide on all orders over $100 and combined purchases over $100. FREE shipping does not apply to rural addresses, Waiheke Island, Great Barrier Island and the Chatham Islands.
Details
Shipping & pick-up options
Destination & description | Price | |
---|---|---|
Auckland (Not Rural) | $5.00 | |
North Island (Not Rural) | $7.00 | |
South Island (Not Rural) | $9.00 | |
North Island (Rural) | $10.00 | |
South Island (Rural) | $12.00 | |
Shipping more than one item | No extra charge |
Seller does not allow pick-ups
Payment Options
Pay Now, NZ Bank Deposit