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Where Chefs Eat
by Warwick, Joe

ISBN: 9780714868660
PUBLISHER: Phaidon Press Ltd
FORMAT: Hardback
PAGES: 976
PUBLICATION DATE: 2.02.2015
DIMENSIONS: 20 x 13 x 6 centimetres 2 pounds

DESCRIPTION:
The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies. This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps,

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  • Store location: Hamilton, Waikato, NZ

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