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Limp cover, 185 mm x 245 mm x 17 mm
Published 2008

Ainsley Harriott's first brush with fame came as host of the BBC show "Can't Cook, Won't Cook" and later "Ready, Steady, Cook". He is now a very prolific author of cookbooks and has his own line of goodstuffs. He also has a show on Choice TV

In this book, he offers 80 time-saving recipes for every meal-time and in-between.

He has provided a new twist for some old favourites (eg Rarebit mushrooms Florentine with roasted cherry tomatoes - try that for a breakfast feast some time soon!) , loads of tips on shopping for ingredients, combining textures and flavours, and filling your pantry with some esential essentials.

Something to tempt and inspire you on every occasion - convenient snacs, stape mid-week meaks, much-needed energy boosters and comforting treats - all good for you and cooked in less than 30 minutes.

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  • Seller location: North Shore, Auckland, NZ

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