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Derek the Chef: The Backyard Gourmet

The Kiwi family barbecue has evolved from the old cast steel plate on rocks at the beach or river, to charcoal, and now a gourmet outdoor kitchen complete with storage cabinet. You name it, the modern gas barbecue will cook it to perfection - smoked, stir-fried, oven or split roasted or grilled.

Whether you've just bought your first backyard beauty of already know how to drive your barbecue through its paces, the recipes and tips in this book will take your outdoor culinary skills to new heights. Next time you cook for friends or family why not spend the time making great food taste even better?

Derek the Chef needs no introduction to most New Zealand television viewers. His role as chef on the cooking segment of the ever popular Gone Fishin? television show has made him one of the most in-demand and popular celebrity chefs.
Not only does he demonstrate his talent at the many cooking events and field days around New Zealand, he spends his working days teaching restaurant cooking to the next generation of chefs.

Paperback, 2006, 137pages, very good condition

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  • Seller location: North Shore, Auckland, NZ

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