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Description
SPECIAL $13 OFF RRP - REDUCED FROM $82
Cook with Jamie: My Guide to Making You a Better Cook by Jamie Oliver
With this ultimate kitchen companion you can be a student of Jamie's in your own home. Learn the skills that the trainees at Jamie's Fifteen restaurant learn during their first year, from basic techniques to advice on ingredients and how to put dishes together. The 100 new recipes range from the very simple to those that appear on the menu at Fifteen. It's a celebration of learning, seasonality and good food! With Jamie as your teacher, enjoy making the delicious recipes that feature regularly at the restaurant. With hints, tips, advice and clear photographs to show you all the practical stuff, this is Jamie's most accessible book yet!
Author(s): Jamie Oliver ISBN: 9780718147716 Published: October 2006 Format: Hardback Weight: 1548g Dimensions: 199mm x 248mm x 40mm Condition: BRAND NEW
- postage costs $3.50 for one book delivered to any NZ address
- combine purchases and save on postage ($1.50 per extra item)
- ask us to beat any NZ price
- Red Rabbit is a new online bookstore bringing you the lowest prices and best service
Details
Shipping & pick-up options
| Destination & description | Price | |
|---|---|---|
| Nationwide - around 5 to 9 business days | $3.50 | |
| Combined postage - this is my second item | $1.50 | |
Seller does not allow pick-ups
Payment Options
Pay Now, NZ Bank Deposit