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Growing up, Mary Valles family dining table always reflected her culture, and she considers her mothers Greek Mediterranean cuisine the flavours of her childhood.

Valles kitchen continues to be an abundance of flavours and aromas, and in Everyday Mediterranean, she reveals that Greek Mediterranean cuisine is not as much about the food as it is about the lifestyle.

Often referred to as the healthiest way to eat, the Mediterranean diet is closely linked with strong social connections and is rich in whole grains, fish, seasonal fruit and vegetables, with salads included in every meal and small portions of meat and cheese. Everyday Mediterranean offers an assortment of delicious recipes from the beautiful countries of the Mediterranean, including Chickpea Fritters, Green Salad with Berries, Stuffed Tomatoes with Calamari, Rice and Herbs, Homemade Yogurt and more to delight and inspire readers.

Take the time to eat well, and cherish every moment of it.

Everyday Mediterranean features: Written by Mary Valle. Hardcover 183 pages. Glossy, full-colour photography to inspire readers. Recipes are divided into 8 chapters Mezedes, Soups, Vegetable and Salads, Pies and Bread, and more. Includes a chapter on Ingredients of the Mediterranean Diet. Full index in the back.

Dimensions: 22cm x 25cm.

Prices:
All prices are in New Zealand dollars ($NZD),

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Deliveries can take anywhere between 2-5 business days to reach you. If you find after 10 business days your order hasn't shown up - Please let our customer service team know.

Import Charges:
Peter’s of Kensington is an offshore business located in the Australia and may incur NZ customs duty or tax. Find out more at http://www.whatsmyduty.org.nz/
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