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Women’s Weekly Low-Carb Low-Fat

Condition: Excellent Secondhand
ISBN: 9781863963831
Format: Soft Cover
Published: 2004?


by Pamela Clark


Softcover book in excellent condition, published in about 2004 with 120 pages.

The low-carb eating phenomenon has swept the world. Now, Pamela Clark, food director of The Australian Women's Weekly's Test Kitchen, has devised a diet that is low carb and low fat, but still nutritionally balanced. In just 31 weeks, Pamela lost an amazing 20 kiles. You, too, can lose weight easily and safely - and never go hungry - with the delicious recipes in Low-Carb Low-Fat.
All recipes include preparation and cooking times, nutritional information.
Contents include:
Pamela's story
Glossary, index, facts & figures

I am happy to answer any questions if necessary. I am finding it hard to get a good photos of some of the items.

From a smoke free and pet free home.

Please check out my other listings, as I am sorting and listing all sorts of goodies – so grab a bargain.
Happy to combine postage but could have to pay extra depending on what it is.
Please note: I will refund any excess postage costs - I will try to get it into the smallish bag or a cheaper price possible.
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  • Seller location: Westport, West Coast, NZ

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