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Description
BRAND NEW Please allow 4-7 working days for delivery This item is shipped from our NZ warehouse
The Easy Kitchen by
ISBN: 9781849755979 PUBLISHER: Ryland FORMAT: Hardback PAGES: 144 PUBLICATION DATE: 12.03.2015
DESCRIPTION: Delicious gluten- and wheat-free recipes for meals that the whole family can enjoy together. Free-from food has never tasted so good! Choose from simple home-baked cookies, breads and muffins or easy weekday meals, including tarts, pies, pasta bakes and pizzas. Start the day with hearty Breakfast Muffins complete with bacon and egg topping or bake up a batch of handy snacks such as Tomato, Basil and Feta Muffins. Fill up the family on comforting foods such as Potato and Polenta Pizza, Cheesy Chilli Cornbread, Smoked Haddock Scotch Eggs or Pork Sausage Rolls. For weekday family meals, try Broccoli and Chorizo Tart, Vegetable and Lentil Moussaka or Quinoa Spaghetti with Chilli Crab - whatever the occasion, you'll find a delicious and satisfying wheat-free recipe here. Going gluten-free has never been so easy or tasty!
- If using business address pls use PO Box as do not use courier
- In Stock with our supplier shipped from our NZ Warehouse
- Stock image only. Actual cover art may differ
- No returns on wrong items purchased
Details
Shipping & pick-up options
| Destination & description | Price | |
|---|---|---|
| Nationwide | $5.00 | |
Seller does not allow pick-ups
Payment Options
Pay Now, NZ Bank Deposit, N