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The Joy of Mixology: The Consummate Guide to the Bartender's Craft

Condition: BRAND NEW
ISBN: 9780609608845
Author(s): Gary Regan
Format: Hardcover
Year: 2003
Edition: 1st
Publisher: Clarkson Potter Publishers
Dimensions: 142 x 234 x 36 (w x l x h)
Pages: 400

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THE JOY OF MIXOLOGY stands to be one of the greatest and most thorough books ever written of bartending, and techniques of making mixed drinks. Author Gary Regan turns his decades of experience into a reference unsurpassed in its thoroghness on the subject. With more than 400 recipes, techniques on mixing, an explanation of bartender's wares histories of many of the drinks, how to choose liqueurs and spirits and the backgrounds of each, THE JOY OF MIXING is a bottomless glass of knowledge on the subject. The number of cocktail titles is growing, and the books have evolved past the nondescript, dogeared paperback we've all seen behind a bar to larger trim books that are as beautiful as they are informative. THE JOY OF MIXOLOGY follows suit, yet it is the content that sets this cocktaillian masterpiece apart from the rest. Regan's history of bars and bartending in the United States is as charming as it is informative. He provides a complete glossary of all categories of spirits and liqueurs, a veritable Baedaker of tools and glassware, prescriptions for garnish preparatin, and a quick guide to manners. Regan has created a brilliant theory of mixology, as he recasts how drinks are categorised so that professional and home bartenders alike will easilt be able to recall families of drinks, and give the novice mixer a perfect primer on how new recipes take form. For example once yo
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