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Condition: The cover has light surface rubbing, a small crease, and a small area with writing indentations. The rest of the book has no faults. The pages are clean and bright. Two pages have a small surface tear, and 1 recipe has a cross next to it in blue pen; the rest of the pages are clean and bright. The rest of the book has no faults.

The dimensions: 211 x 299 mm.
Pages: 208
Publisher: Spot X Publications Ltd
Publication date: 2009

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Spot X Wild Foods New Zealand: Over 400 fish & game recipes
By Grant Dixon & Mark Airey

If this book had relied on Mark and I creating some 400 recipes from scratch, it never would have made the printing press. Chefs we are not, but if there is one thing we are not too bad at, it is sampling other people's efforts. Fortunately we spent a great deal of time on boats and around camps and barbecues with people who could cook. In the interceding years we collected a great many simple recipes produced by friends and family that did justice to the wild food we caught and shot all over the country.

Contents:

Fish Recipes
-Blue Cod
-Blue Moki
-Crayfish
-Elephant fish
-Flounder
-Gemfish
-Gurnard
-Hapuku,
-Bass and Bluenose
-John Dory
-Kahawai
-Kingfish
-Mao Mao
-Marlin
-Mullet
-Octopus
-Other Species
-Piper
-Porae
-Red Cod
-Salmon
-Shark
-Snapper
-Squid
-Stingray
-Tarakihi
-Trevally
-Trout
-Trumpeter
-Tuna
-Warehou
-Whitebait

Shellfish Recipes
-Kina
-Mussels
-Oysters
-Paua
-Pipi's,
-Tuatua,
-Cockles
-Scallops

Game Bird Recipes
-Canadian Geese
-Ducks
-Mutton Birds
-Pheasants
-Pukeko
-Swans
-Turkey
-Quail

Game Animal Recipes
-Chamois
-Deer - Venison
-Goats
-Hare
-Possum
-Rabbit
-Tahr
-Wallabies
-Wild Pig

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Buyer to pay shipping: $4.60 (2 or more books: North Island $8.50, South Island $13.20), within NZ
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  • Seller location: Hibiscus Coast, Auckland, NZ

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