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Volt Ink.
Author: Bryan And Michael Voltaggio

ISBN: 9781616281618
Format: Hardcover
Number Of Pages: 336
Published: 25 October 2011
Country of Publication: US
Dimensions (cm): 28.58 x 24.94 x 3.15
Description:
Chefs and brothers, and winner and runner-up from season six of the Bravo cooking competition showTop Chef, share their unique relationship with food and family in this lavishly photographed cookbook.

Bryan and Michael Voltaggio have been called two of the most talented chefs of their generation, though they are probably best known for their head-to-head, brother-against-brother competition on season 6 of Bravo TV'sTop Chef. In their eagerly anticipated debut cookbook, the brothers present their cuisine through an exploration of 20 food families of ingredients.

Chef Charlie Palmer, one of the brothers' mentors, writes in his foreword to the book, "There are no better examples of kitchen craftsmen in our exciting culinary era than the Voltaggio brothers," and celebrated chef Jose Andres calls the brothers "both amazing and talented cooks, among the best I know." Their work, separately and together, combines the most exciting modern culinary techniques with impeccable ingredients and unexpected twists to create dishes that are at the same time intellectually interesting, visually stimulating, playful, a...

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