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The Asian Tofu Cookbook
Author: Betty Saw

ISBN: 9789812618641
Format: Paperback with Flaps on Inside & Back Covers
Number Of Pages: 200
Published: 11 May 2009
Country of Publication: SG
Dimensions (cm): 24.0 x 22.4 x 1.4
Description:
The Asian Tofu Cookbook contains more than 100 recipes using bean curd and soy bean products. Veteran chef Betty Saw shares her passion for the humble yet versatile bean curd, extolling its nutritional and beneficial values and transforming them into flavourful dishes.

This collection of recipes brings together traditional favourites such as Claypot Bean Curd with Mushrooms and Braised Yam and Indonesian Sayur Lodeh, and innovative recipes such as Mashed Otak-otak with Bean Curd and Spaghetti in Bean Curd Tomato Sauce in one volume.

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