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Sushi & Sashimi
by Yoshi, Diana

ISBN: 9781845434861
PUBLISHER: Apple Press
FORMAT: Paperback
PAGES: 120
PUBLICATION DATE: 1.10.2012
DIMENSIONS: 25.4 x 21 x 1.3 centimetres

DESCRIPTION:
Sushi & Sashimi is a superb collection of traditional, contemporary and innovative recipes for cooks of all abilities. Fresh, healhy and delicious, the dishes are tempting, easy to follow and beautifully captured in stunning photographs. The book features one hundred sure-to-succeed recipes, each with its own colour photograph. Packed with content and brimming with style and ideas that even novice cooks can prepare. Beginning with basics such as sushi rice, sauces and garnishes, the book goes ahead with chapters on sushi rolls, pressed and rolled sushi, scattered sushi, sashimi and miso soups. Classic dishes such as California sushi rolls, Mackerel pressed sushi and Tokyo-style scattered sushi are presented alongside mordern, fusion recipes like Teriyaki chicken and brown rice sushi rolls and Mango and coconut sushi rolls.

- Orders after Monday 12th cannot be guaranteed for Christmas
- Dispatch warehouse is closed from 12pm 23rd Dec - Friday 6th Jan
- If using business address pls use PO Box as do not use courier
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  • Store location: Hamilton, Waikato, NZ

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