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Author: Anna Helm Baxter

ISBN: 9781784880385
Format: Paperback
Number Of Pages: 192
Published: 6 September 2016
Country of Publication: GB
Dimensions (cm): 21.7 x 20.4 x 2.1
Not only are soups easy to make and great for using up leftovers, but they are also sophisticated and delicious meals in themselves. Soups is packed full of inventive and tasty recipes perfect for all occasions and suited to all the seasons, with over 80 flavours and combinations to try.You will find lots of inspiration to create a healthy, nutritious, filling meal for the whole family; an impressive dinner party dish; or a comforting lunch for a cold winter's day.

Chapters cover Pureed; Stock-Based; Chilled; Hearty; and Toppers favourites such as Miso; healthy options like the slimming watercress soup; and hearty meals such as shortcut bouillabaisse or coconut dhal - you will never look at soups in the sameway again!

About the Author

Anna Helm Baxter is a food writer, editor and food stylist, who traine dat Leiths School of Food and Wine. She has worked on a variety of cookbooks, and is currently the food editor for Woman's Day magazine.

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