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Smokin' Hot in the South: New Grilling Recipes from the Winningest Woman in Barbecue

Condition: BRAND NEW ISBN: 9781449478094 Author(s): Melissa Cookston Format: Hardcover Year: 2016 Publisher: Andrews McMeel Publishing Dimensions: 221 x 208 x 20 (w x l x h) Pages: 192

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Description: Melissa Cookston, the 'winningest woman in barbecue,' the only female barbecue world champion, and author of 'Smokin' in the Boys' Room,' is bringing the heat with her second cookbook. 'Smokin' Hot in the South' explores how to use fire in all its forms to craft more than 85 Southern-influenced recipes enhanced with the cultural flavors of Mexico, France, and Asia. With the grill and smoker as her go-to tools, chef Melissa Cookston named 'One of the most influential pitmasters in America' by Fox News, and one of the '25 Super Women in Business' by the 'Memphis Business Journal' in 2015 shares her all-new, modern interpretations of traditional Southern ingredients and recipes. Melissa explains how the culinary traditions of the South long a bastion of slow-simmered vegetables and deep-fried everything have expanded in the last decade to embrace Southwestern flavors, Asian spices, and the French palate.The nine chapters venture beyond the competition and barbecue principles of her first book and focus on instilling flavor with fire, using fresh herbs, and diversifying seasoning components in recipes that reflect the New South. She fire-roasts homegrown green tomatoes for a spicy take on a traditional pizza sauce and uses a barbecue smoker to add Southern nuance to porchetta. Also includes recipes for Butterbean Pate, Asian Pork Tenderloin with Watermelon Rind Pickles and Minted Watermelon Salad, Deep South Bur