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Classic Baking Author:

ISBN: 9781472330222 Format: Hardcover Number Of Pages: 256 Published: 4 October 2013 Country of Publication: GB Dimensions (cm): 27.7 x 22.0 Description: Enjoy the delights of Classic Baking, as good today as it was then!

This book covers timeless cakes such as Carrot Cake and Lemon Drizzle, through to classics, such as Caramel Squares and Chocolate Flapjacks. Also covering dessert cakes, small cakes and even baking for Christmas there is something here to suit every sweet tooth.

This is a fantastic title for anyone who loves delicious, nostalgic baking.

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