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Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More

Condition: BRAND NEW
ISBN: 9780395926161
Author(s): Ari Weinzweig
Format: Paperback
Year: 2003
Edition: 1st
Publisher: Houghton Mifflin
Dimensions: 183 x 229 x 28 (w x l x h)
Pages: 483

BUYER OFFERS: We are a retail store with set pricing and unfortunately we can't fulfil any requests to sell items for less than the listed price.

Description:
Hailed by the New York Times, Esquire, and the Atlantic Monthly as one of the best delicatessens in the country, Zingermans is a trusted source for superior ingredients and an equally dependable supplier of information about food. Now, Ari Weinzweig, the founder of Zingermans, shares two decades of knowledge gained in his pursuit of the worlds finest food products: oils, vinegar, and olives; bread, pasta, and rice; cheeses and cured meats; seasonings like salt, pepper, and saffron; vanilla, chocolate, and tea.

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  • Free shipping within New Zealand  
  • Store does not allow pick-ups
  • Store location: Auckland City, Auckland, NZ

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