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Focus on Junior Food Technology

Condition: BRAND NEW
ISBN: 9780701632595
Author(s): Barbara Dengate
Format: Paperback
Year: 1995
Edition: 1st
Publisher: John Wiley & Sons Australia Ltd
Dimensions: 0 x 0 x 0 (w x l x h)
Pages: 320
Series: Food & Technology Series

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Description:
Focus on Junior Food Technology is written specifically for the New South Wales Food Technology syllabus for Years 7-10. The book covers twelve of the focal issues from the syllabus, making it suitable for students undertaking the Stage 4 course, the Stage 5 course, or both the Stage 4 and 5 courses. * outcomes, key words, a comprehensive glossary and recommended resources in each chapter * content components, processes and perspectives integrated throughout the chapters * practical applications to give students 'hands-on' learning experiences * case studies to show how food technology applies in domestic, commercial and industrial settings *'Extend yourself' and 'Think back' sections to reinforce knowledge and to develop skills * design briefs in each chapter

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