Light Meals with Digby Law

LIGHT MEALS WITH DIGBY LAW elevates the modest light meal or snack to a level worthy of main course status. It focuses on quality, not quantity, on fine appreciation rather than indulgence. This inspired and timely cookbook, from the author of the highly successful A VEGETABLE COOKBOOK, A SOUP COOKBOOK and A PICKLE AND CHUTNEY COOKBOOK, presents over 300 imaginative ideas for appetising light lunches, satisfying snacks and elegantly simple specialoccasion repasts for any time of the day - small but irresistible meals designed to heighten the true enjoyment of flavoursome, fresh, healthy ingredients.

From the-stunningly simple to the adventurously elaborate, the selection of recipes is large and varied, and includes many of the author'ss own creations. There are traditional favourites from Europe,, exotics from India, Asia and the Middle East, rich and spicy dishes: from the Mediterranean and Eastern Europe, chilli-hot Latin specialties and many recipes featuring New Zealand delicacies. Separate chapters cover sauces, dressings, herbs and spices. PLEASE NOTE BOOK HAS TEAR ON FRONT COVER

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