Freshwater Trout Cookbook Peter Russell-Clarke PB medium Size 1985 First Edition pages great overall used Ex Lib. condition, with PVC cover fitted, although cover slight rubbed, marked, bumped shelf wear, secondhand book, this is a carefully selected pre-loved book. Comprehensive, insightful, extremely informative covering wide range & variety trout handling & cooking, & lots more, With many old & new ways of preparing trout this delightfully delicious & nourishing fish, with numerous practical hints & tips like boning, selection, handling, storage, serving suggestions & cooking tips along with many varied recipes, recipes from famous chefs around the world with traditional favourites from the Russell-Clarks family. soups, appetisers, recipes, using herbs, pastry wraps, smoked trout & original sauces & stuffings, book brimming with trout stories, facts & figures, an awesome addition to any trout fishers kitchen,

Currently listing large variety specific interest & general topic books, plus others listed & relisted at various times. Thank you for looking & trading with shakespeares. Pick up ex Central Stoke by arrangement. I'm selling a vast accumulation of books, collectibles, curios & interesting and unusual items. When possible happy to combine sales to save buyers freight P&P costs. Always send address via Trade Me option & correctly confirm any "RD" Rural Delivery details. Payments must include full Trade Me "P" reference number to avoid delivery delays. GST invoice emailed with delivery confirmation. Questions welcome. shakespeares Loaded by Tradevine