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Commercial Professional Frozen Yogurt Machine Twin Chamber 12L MY YOGURT 2S

This professional frozen yoghurt machine is also suitable for ice cream or slushy drinks making. Each 6 litre mixing chamber holds around 50 cones worth of ice cream and the flow consistency whilst dispensing can be individually controlled.

Features twin 6 litre food grade polypropylene mixing chambers with heavy duty dispensing taps capble of chilling down to -7 degrees C.

FEATURES: Suitable For Making Frozen Yoghurt, Ice Cream, Slush Drinks 2x 6 Litre Capacity Chambers (50 Cones per Chamber) 2x Heavy Duty Dispensing Taps 730 Watts Power Refrigerant: R404a / 260g Noise: <55 Decibels Drip Tray with Float Indicators ABS, Polypropylene & Stainless Steel Construction

Each Mixing Chamber Features Individual Electronic Touchpad Controls Ice Cream Mode Energy Saving Mode Consistency Setting Simple Cleaning Mode Temperature Display

Ice Cream Temperature: 0 to -7 degrees C

Min Operating Temperature: 18 degrees C Max Operating Temperature: 32 degrees C

Standard 240V 50Hz 10A Single Phase 3pin NZ Plug

BASIC DIMENSIONS: Overall: 540mm wide x 475mm deep x 695mm high

BRAND NEW PRODUCT 90day Return to Base Warranty

Please Note: Deliveries are within North & South Islands only. Please enquire for shipping costs to outlying Islands such as Waiheke or Chatham.

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CODE: FRO001 Weight: 48kg (68Kg Gross) CBM: .35 (750mm x 570mm 810mm) Key: barn