Description
This pack will cure approx 6kg of meat and comes with full instructions Your need the meat,vinegar, worcestershire sauce [optional] and a suitable place to dry the biltong It is not difficult to make and so good and less than half the price in the shop and you know what is in it
You are buying from an ex butcher and please feel free to inquire about other products I have available
Details
Condition:
Shipping & pick-up options
| Destination & description | Price per item | |
|---|---|---|
| Auckland 4-6 days, Standard | $6.00 | |
| North Island 4-6 days, Standard | $10.00 | |
| North Island 6-9 days, Rural | $15.00 | |
| South Island 6-9 days, Rural | $18.00 | |
| South Island 4-6 days, Standard | $15.00 | |
| Pick-up available from Hibiscus Coast, Auckland | Free | |
Estimated delivery times in business days
Payment Options
Pay instantly by card, Ping balance or saved bank account.
Cash, NZ Bank Deposit
Questions & Answers
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Biltong Spice Mix 500grms
Closes: Sun 21st Apr, 12:44pm
1 day, 12 hours, 1 minute
S
sausagebydesign ( 5905
About the seller
sausagebydesign
99.7% positive feedback( 5905 in trade
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