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Cutting into a cake is a pretty exciting experience on its own.

Could you imagine then, cutting into what you think is a regular carrot cake and discovering carrot shaped and coloured sponge inside? Or slicing through the gorgeous icing only to discover a multi-coloured checkerboard inside? That would be pretty awesome, and only increases the cake eating experience by at least a zillion.

This is also the way that Sydney cake decorator, Candice Clayton feels about cake. Candice has lovingly poured every skill and trick shes learned about novelty cake baking and decorating into her first book, Surprise Cakes and Cupcakes, so you can try your own at home.

Inside this book is 50 of her most favourite childrens and adults recipes with special surprises inside that would make Marie Antoinette proud. Just think, a fairys house cake covered in leaves that has in fact been secretly filled with lollies and sweets! Or a desert island cake which has actually been stuffed with chocolate gold coins! Theres even cakes with NAMES inside. With mouth-watering photographs to accompany each recipe, step-by-step instructions, recipes to suit all levels of difficulty, and special decorating techniques, this book really takes the cake on baking the best surprise cakes!

Because who says one has to wait for a special occasion to eat cake?

Surprise Cakes and Cupcakes features:

Prices: All prices are in New Zealand dollars ($NZD),

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