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In this fabulous new book, talented model-turned-chef and tv personality, Lorraine Pascale, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals. Lorraine’s dreamt up 100 delicious, easy recipes, all fully illustrated, ranging from savoury scones and coconut and lime loaf to apricot and ginger chiffon cake, sesame pretzel buns and cauliflower gratin bakes. Lorraine reinvents traditional favourites (such as her amazing brownies) but shows us neat shortcuts to reduce the fat or the sugar - without losing any of the flavour. Each recipe has a comparison with a standard version so you can see just how much better for you Lorraine’s way is. A perfect Christmas gift for every baker in your life - or buy it for yourself to have an indulgent but healthy Christmas!
About the author
Lorraine trained at the leading Leiths School of Food and Wine before completing spells in some of the most renowned kitchens in the world, but, eager to work for herself and exercise her baking talents Lorraine couldn’t wait to start her own business, The Cupcake Bakehouse in London’s Covent Garden. Wide public attention beckoned after Baking Made Easy, her landmark BBC 2 TV series, introduced millions of viewers to her easy, impressive recipes. The book of the series went on to be a bestseller and was followed up by an even more popular book and series: Home Cooking Made Easy, making Lorraine the most successful debut cookery writer in Britain.

For customers that buy more than one book; there is a base delivery fee on all orders of $4.50, for any additional purchases we can combine your orders to save on freight. All you need to is buy the books you want via the cart option and choose $4.50 for your first book and $0.00 on any additional book/s within the same shipment.
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  • Courier charge for all orders$4.50
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  • Seller location: North Shore, Auckland, NZ

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