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Description
100 Recipes for Entertaining My Kitchen Raymond Blanc
Softcover 208 Pages
Raymond Blanc is renowned for his exquisite cuisine and here he has chosen 100 sensational, but easily achievable recipes that will wow your guests and impress your friends.
From a simple, but classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and not forgetting desserts - a perfect Black Cherry Tart or Strawberry Sorbet, this book will become the first book to turn to when you need a meal to impress, whether for a weekend banquet or weeknight feast.
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| Destination & description | Price | |
|---|---|---|
| All of NZ > courier | $4.95 | |
| combined shipping to be arrange with seller | $0.00 | |
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My Kitchen Table Raymond Blanc 100 Recipes For Entertaining
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morebooks4u2017 ( 52
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