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Plachutta The best of Viennese Cuisine
by Ewald and Mario Plachutta
Signed by Ewald Plachutta
The Plachutas - father Ewald and son Mario - cultivate a type of cooking that is traditional in the best sense of the word, with the finest ingredients, very careful preparaion, an eye for detail and with superfluous frills.
In this book Ewald and Mario Plachutta present recipes for their very favourite Viennese dishes, from the classics that have made Viennese cooking world-renowned to some lesser-known delicacies and creative interpretations of recipes that have been passed on for generations.
Hardback, 2008, 209pages, excellent condition
I have many books on sale, please search or check my listings, I am happy to combine and save postage for you. If you miss this auction or offer, click aabooks and search in my current listings, or ask question. Please click here to ask a question
by Ewald and Mario Plachutta
Signed by Ewald Plachutta
The Plachutas - father Ewald and son Mario - cultivate a type of cooking that is traditional in the best sense of the word, with the finest ingredients, very careful preparaion, an eye for detail and with superfluous frills.
In this book Ewald and Mario Plachutta present recipes for their very favourite Viennese dishes, from the classics that have made Viennese cooking world-renowned to some lesser-known delicacies and creative interpretations of recipes that have been passed on for generations.
Hardback, 2008, 209pages, excellent condition
I have many books on sale, please search or check my listings, I am happy to combine and save postage for you. If you miss this auction or offer, click aabooks and search in my current listings, or ask question. Please click here to ask a question
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