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By Jill Brewis, Dennis Greville
Paperback, 2008, 176pages, very good condition
If you like the idea of growing and cooking your own food, but have little expertise, fairly limited space and very little time, then this is the book to turn to. In ?The Grower's Cookbook? authors Dennis Greville and Jill Brewis combine their gardening and culinary talents to provide you with a wealth of information and inspiration.
In ?The Grower's Cookbook? you'll find:
Advice on how to choose a great range of easy-to-grow vegetables, herbs and fruit
Expert guidance on managing your edible garden with minimal effort
Handy tips for an organic approach to growing fresh, tasty produce
Hundreds of seasonal food ideas and serving suggestions from around the world
Over 70 tempting recipes that are simple to prepare and cook
information on how to store, freeze and preserve your produce
With stunning photographs by Dennis Greville, ?The Grower's Cookbook? shows how easy it is to enjoy great-tasting, fresh food - from the garden to the table.
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