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Better from Scratch Author: Ivy Manning

ISBN: 9781616287313 Format: Hardcover Number Of Pages: 160 Published: 8 August 2014 Country of Publication: US Dimensions (cm): 24.9 x 18.8 x 2.3 Description: This go-to guide features 60 delectable recipes inspired by everyday food products we tend to buy. From homemade granola and jams to condiments and kimchi, this cookbook is full of easy recipes, helpful tips, and clever ideas for making these favourite items at home. Armed with this collection of do-it-yourself recipes - easy to personalise and customise with the seasons - stock your kitchen with flavor and make delicious gifts for friends and family.

You'll start to rethink what goes into your grocery cart when you realise the endless possibilities, and health benefits, of making these favourite foods from scratch.

Whether whipping up your favourite sandwich condiments, fermenting your own sauerkraut, or making beef jerky from scratch, so many kitchen staples, from sauces to snacks, are simply better and more nutritious homemade. This collection of do-it-yourself recipes will inspire you to stock your kitchen with made-from-scratch favourites without the added preservatives, sugar, and unpronounceable ingredients found in similar store-bought products. Organised by savoury and sweet items, the recipes span classic to innovative and provide solutions for eve...

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