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The Golden Book of Cookies
Author: Carla Bardi

ISBN: 9780764161858
Format: Hardcover
Number Of Pages: 704
Published: 1 April 2009
Country of Publication: US
Dimensions (cm): 21.9 x 16.9 x 5.2
Everybody loves cookies, but few are aware that the first cookie was baked thousands of years ago. It was probably invented in ancient Persia, and later, the Romans made fried cookies using wheat, water, and honey.

In the seventeenth century, Dutch settlers in New Amsterdam (now New York) were baking little cakes, or 'koekje', a word that was later transformed into cookie.

Here is the ultimate guide and definitive book on the art, the baking, and the enjoyment of cookies. It's filled with fascinating information, wonderful colour photos, and easy-to-follow recipes for more than 330 different cookie varieties.

Cookie connoisseurs will find recipes for:
Sugar cookies

Fruit-and-cream-filled cookies

Marzipan cookies

Chocolate chip cookies

Peanut butter cookies

Oat bran cookies

Date crunchies

Glazed cranberry squares . . . and many more delicious treats. For holiday baki...

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