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Description
We all know we eat too much, portion sizes are just too big – the truth is , we eat more food than we need. This book will teach you how to eat nutritionally rich food, in moderate quantities with most of the recipes using plenty of plant-based ingredients. But, if you must have cake sometimes, just do it and enjoy it – it’s all about balance!
The book will include sections on vegetables, meat, fish, making from scratch and healthy sweet treats.
Features:
Hardback AWW Cookbooks ISBN: 9781742457024 Delicious whole food recipes Made with simple ingredients
Details
Condition:
Shipping & pick-up options
| Destination & description | Price | |
|---|---|---|
| Free shipping within New Zealand | Free | |
| Shipping more than one item | No extra charge | |
Seller does not allow pick-ups
Payment Options
Pay instantly by card, Ping balance or saved bank account.
Four fortnightly interest-free payments.
NZ Bank Deposit
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Australian Womens Weekly Weekly Real Food
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