Health guide to nutrition by juicing. Introduces juicing machines, choice of fruits and vegetables, combinations and nutritious value of ingredients. Contains table of the healing properties of juices, A-Z guide of diseases and healing juices, and recipes for everyday juices and smoothies. Also includes glossary and bibliography. Author is a medical doctor who has experience in nutritional and holistic medicine. She appears regularly as a health commentator on the radio and her books include the best-seller 'The Liver Cleansing Diet'.

NB cover looks faded in photo but is a nice bright yellow

Medium size paperback in good used condition, uncreased spine, top front cover corner bit bent.

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