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by Niki Bezzant, Cate Foster, Ian Baker
This book showcases 30 very individual beach houses from all over New Zealand, because food is such an essential part of the beach house experience, each of these dwellings has been matched with a recipe - and in some cases more than one - offering various exampels of delicious summer fare.Like the houses in this book, the recipes range from simple to elaborate, from a barbecued sausage wrapped in a slice of bread to a celebration feast comprising several couses.
Paperback, 2006, 175pages, ex-lib in used condition
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