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Quite simply, this is a reliable and top quality Fish Sauce from Vietnam. 100% pure, no additives, no nasties. Only two ingredients: fresh anchovy fish and salt. That's it.
It is 'Paleo Whole30' and 'Feingold Fundation' approved.
What is to special about it?
This brand is a top brand renowned for its purity and quality. No non-sense and little nasties thrown in to make it cheaper. Technically it is a degree 40N fish sauce, making it a premium fish sauce with a lot of protein. Anything under 30N is not a quality fish sauce.
Exceptional standards of quality are being used to produce this traditional nu?c m?m nhi:
1. The freshest fish makes the best fish sauce.
The primary ingredient in Red Boat is select fresh wild-caught anchovy from the crystal clear waters off the Phu Quoc island archipelago. We use only black anchovy (Ca Com) to lend a unique character and superior flavor to our nu?c m?m nhi.
2. Artisanal not processed.
A centuries-old traditional method of slow fermentation in large tropical wood barrels to achieve the smoothest, richest, and sweetest flavor.
“I should point out that not all fish sauces are created equal. Lower priced brands add extra flavourings like sugar and spices to try to cover up a more pronounced fish aroma. The best brands, like Red Boat, contain only anchovies and salt, and have a more savoury and nutty profile. Seek them out.”
Source: “Fish sauce: The secret ingredient that will transform the way you cook” – Chicago Tribune – 6 January 2016
“Red Boat Fish Sauce: Made using only fresh anchovies and salt, this pleasantly balanced, slow-fermented fish sauce brings out great caramelization in roasted meat..
Source: “Stop Using Plain Old Salt to Season Your Food” – Bon Appetit – 25 March 2016
- fresh anchovy fish
- no nasties, nothing else
Shipping cost per combined oder across all products from shop.
Products can be returned if found faulty, on previous agreement with PaleoChoice.