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The city of Thiers in central France has been affectionately referred to as the country's cutlery capital for over six centuries. So it comes as no surprise then that the world's most beautiful and expertly crafted cutlery would hail from this region.

When it comes to Andre Verdier cutlery, you can come to expect nothing less than perfection. Established in Celles sur Durolle, near Thiers, each piece of Andre Verdier cutlery has been carefully designed with a unique amalgamation of traditional know-how and innovative production techniques.

One look at this exquisite Oyster Shucking Set and the workmanship is clear. The French made wooden block and stainless steel knife work together simply and efficiently, allowing you to savour the fruits of the sea and protect your hands in the process.

To use, simply hook the wooden board over the edge of your table or kitchen bench, place your oyster in the groove, and burrow the knife in to the oysters "hinge". Unlike conventional shucking methods, the ingenious addition of the wooden block allows you to work with the knife pointing away from you, making your shucking experience a lot less intimidating, so you can dig in sooner.

Oyster Shucking Set features: Made in France. Stainless steel blade with tough plastic handle. Wooden block hooks on to the side of your kitchen bench, allowing you to shuck your oysters

Prices:
All prices are in New Zealand dollars ($NZD),

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Peter’s of Kensington is an offshore business located in the Australia and may incur NZ customs duty or tax. Find out more at http://www.whatsmyduty.org.nz/. Please click here to ask a question
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