Company Golden Vineyards limited T/A The Next Door Cafe
Location Blenheim, Marlborough
Listed Sun 14 Jan, 11:23 am
Type Full time, Permanent
1) Have a full operational Knowledge of all recipes, standards, portion sizes and presentation style of dishes produced within the Kitchen.

2) Discuss food preparation issues with the manager and other staff and monitor the preparation and presentation of the dishes.

3) Work with the management and set daily and weekly production levels for the Kitchen.

4) Implement and insure compliance with food hygiene standards and health and safety requirements.

5) Ensure food prepared in the Kitchen is of highest possible standards.

6) Deal with food complaints efficiently.

7) Demonstrate strong organizational skills.

8) Prepare curries, sauces and desserts as and when required.

Applicants for this position should have NZ residency or a valid NZ work visa.
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