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Location Far North, Northland
Listed Mon 5 Mar, 8:54 am
Type Full time, Permanent
Job Description

  • full knowledge of recipes and presentation of Thai dishes
  • Carry out end of month stocktake
  • Ensure food preparation is to the highest standard
  • Extensive knowledge of food hygiene standards and food control plan requirements
  • Ensuring cleanliness and cleaning standards are consistently adhered to
  • Preparing and cooking food
  • Ability to work proactively to maintain flow in busy periods
  • Ability to work harmoniously within a busy kitchen
  • Ordering of food with our suppliers
  • Overseeing deliveries to ensure they are correct and stored correctly

Please note that we require a chef with at least 1-2 years experience with verification

Good English skills required

Applicants for this position should have NZ residency or a valid NZ work visa.