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Company Falls Restaurant & Cafe
Location Waitakere City, Auckland
Listed Fri 9 Mar, 2:21 pm
Type Full time, Permanent
Experienced Sr. Sous Chef required for Historic Café & Restaurant in Henderson.

Responsibilities include but not limited to:
• Designing café and casual restaurant seasonal menu
• Manage and train kitchen team
• Stock ordering and management
• Management of Food Control plans including maintenance and servicing of all kitchen equipment
• Rostering efficiently to keep wage cost down.

You should have:
• at least two years experience in similar role,
• at least five years behind them as a team member in the kitchen and
• a real passion for everything about food
• take ownership of the kitchen

To be a successful candidate you must have excellent knowledge and experience in a New Zealand daytime cafe.

You must be calm and focussed under pressure and have the ability to lead the whole team in a very busy cafe environment. Communication skills are extremely important when you direct the team, develop and motivate, as well as interacting with external suppliers.

Consistency and quality are a must as well as good administration skills.

Benefits and perks
Supportive management
Great lifestyle and flexible working time
Good remuneration package to a hard worker
Creative freedom to do your things
We are happy to look at sponsorship for the right candidate