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Company Kawau Kitchen
Location Auckland City, Auckland
Listed Sun 20 May, 8:44 pm
Type Full time, Permanent
Reference Kawau Kitchen
We are looking for an experienced Senior/Sous Chef to execute all aspects of kitchen operations. This is an exciting opportunity for anyone joining this new team as it will give you a chance to explore your creativity & stamp your mark within the industry.

Duties Include helping with:
  • Menu planning, costing & execution
  • Accountable for kitchen food & wage costs
  • All kitchen HR, training & development
  • Management of FCP, cleaning, Health & Safety, maintenance

Your philosophy will place a focus of fresh, seasonal & local produce. Your food will be delicious & creative. But most of all honest. We are looking for someone with experience in modern bistro style cooking & all-day operations. Full training in the operational or financial aspects of kitchen management can be provided to the right candidate if necessary.

The construction of the Bistro is on course to be completed by early June. The right candidate will need to be able to start work by mid June.
We look forward to having you join our vibrant & dynamic team.


Other positions also available - please enquire.

Applicants for this position should have NZ residency or a valid NZ work visa.