|Company||The Helm Bar and Kitchen|
|Listed||Wed 23 May, 4:10 pm|
|Type||Full time, Permanent|
The Helm Bar & Kitchen is Hamilton's premier Tavern destination. We pride ourselves on delivering great customer experiences for all occasions from sporting events to corporate lunches, dinners and casual dining.
As the Chef de partie you would be working with a friendly and motivated team lead by our experienced head Chef.
The successful applicant must display:
A good depth of knowledge and strong competence in your cooking techniques
A calm manner under pressure
Good time management skills
Ability to work within a team
As well as showing the above skills we are also looking for someone who is passionate about food and takes pride in their work.
We value creativity and like to reward hard work by giving you the opportunity to express your ideas and showcase your abilities wherever possible.
We believe in a healthy work/life balance and strive to ensure that all staff can experience this.
We place a strong emphasis on personal development and advancement and where possible will work with you to help you achieve this through further training.
Sound like you?
If you have what it takes to contribute to an amazing customer experience we want to hear from you.
Send CV's via email to:
The Helm Bar & Kitchen
(07) 839 2545
Applicants for this position should have NZ residency or a valid NZ work visa.