|Listed||Fri 8 Jun, 3:16 pm|
|Type||Full time, Permanent|
General Manager & Restaurant Manager sought after for busy town centre establishment. At least 3 years relevant work experience required. Duties include- Rostering of staff, overseeing complete operation of venue, pricing and ordering stock. Please email email@example.com for complete job description and any questions with applications.
Applicants must have a Managers Certificate (if applicable) and a valid work visa for New Zealand or Residency.
We are also looking for staff at all levels,
Bar Managers/Assistant Bar Managers/Duty Managers/Bar Supervisors/Bar attendants, and experienced Wait Staff (FOH).
In the kitchen we have positions available for a full time Head Chef, Sous Chef, Chef de Partie, Cooks, Pizza Chefs and Kitchen hands.
If you are keen on a career in Hospitality come and join our large team in one of our venues.
These positions are Full-Time and rosters involve weekend work. Part time work is available in some cases.
Applicants for this position should have NZ residency or a valid NZ work visa.