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Company Gem of India
Location North Shore City, Auckland
Pay & Benefits $40,000
Listed Thu 14 Jun, 11:51 pm
Type Full time, Permanent
Reference GURCHEF
Indian Curry/Tandoor Chef: Expected to perform following duties but not limited to:
  • Prepare and cook food for different kinds, either on general premises or for unique visitors or functions
  • Plan and value menu things, request suppliers and keep records
  • Organise stock and let the Manager know for requesting
  • Discuss food arrangement issues with the Manager, Kitchen and Waiting staff parts
  • Checking of all bought supplies for quality and record for each one conveyed things.
  • Monitor the nature of dishes i.e. flavours, temperature and present the dish in a respectable way
  • Planning menus with the Restaurant Manager, evaluating food and work cost.
  • Monitor other staff execution and support to purpose work issues if fundamental.
  • Estimate and decided sums and expenses of obliged suppliers, for example, food and beverage cost.


Applicants for this position should have NZ residency or a valid NZ work visa.
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