|Company||Columbus Coffee Whangarei|
|Listed||Tue 31 Jul, 6:25 pm|
|Type||Full time, Permanent|
Family friendly rostered hours/days of work between 6:30-7am & 2-30-3pm, Monday - Sunday
You will be responsible for full service on at least 2 days per week, covering the head chef and assisting at other times.
Duties would include presenting & restocking our food cabinet, pastry and pie making (training given) sandwich making & general kitchen prep.
A knowledge of a busy kitchen protocols including H&S and the Food Control Plan would be required.
If you are:
- experienced working in a busy kitchen and capable of multitasking
- enthusiastic and able to work at a fast pace
- have pride in your quality of work and an attention for detail in preparing & displaying food
-able to work with others and demonstrate good communication skills
-are motivated to produce a quality product in a timely manner
Then you may be who we are looking for.
Please apply including your CV and references.
Only applicants who have the skill set and experience we require will be contacted for interviewing and will be treated with strict confidence.
Applicants for this position should have NZ residency or a valid NZ work visa.