Waiuku Village Butcher – Homekill and Retail Butchery - Established 1913

An outstanding opportunity to own a well-established and highly respected dual butcher shop in the heart of Waiuku, processing retail and homekill services, with a strong following from local hunters.
Waiuku Village Butcher has built a strong reputation for quality products, traditional butchery, and friendly service, supported by a loyal customer base that continues to return year after year.
This is a profitable and resilient business with a proven track record. It successfully navigated the challenges of COVID-19 and has maintained strong trading performance through New Zealand’s recent economic pressures, continuing to grow its customer following.
Positioned in a high-visibility village location, the shop is fully equipped and well set up for seamless operation from day one. It offers a wide range of premium meat cuts, house-made smallgoods and sausages, along with home-kill and wild game processing services that draw customers from the wider rural community.
The current owners are reluctantly selling to focus on another business (outside of butchery) and other family commitments. This creates a genuine opportunity for a new owner to step into a thriving, well-supported operation with two other knowledgeable staff members.
This business would suit an experienced butcher ready to own their own shop, or an operator looking to take over a trusted local brand with proven demand. Waiuku Village Butcher is well positioned for its next owner to continue its success and build on its strong foundations.
A genuine opportunity to acquire a profitable, well-known local business with excellent future potential. Purchase now and be established ahead of the busy Christmas period, including strong demand for in-store made Christmas hams, the timing couldn’t be better.