Sunday Farmers Market Crepe Business – Lifestyle Income, One Morning a Week

After 8 years, I’m selling my Sunday-only crepe business at the Hamilton Farmers Market.

This business has been an amazing fit for our family — it’s allowed me to earn a solid income while being around for my young children during the week (and catch a few waves). One enjoyable, busy morning of work, and the rest of the week is free.

The setup

Hamilton Farmers Market – Sundays (8am–12pm)

Large indoor market (not affected by weather)

Established customer base with regulars

No competing crepe stall

One-person operation

All equipment fits easily in a standard car

The numbers

Typical Sunday turnover: $1,200–$1,500

High-end Sundays net around $1,000+ after food costs, site fee and gas.

No staff, no rent, no advertising

You only pay fees when you trade

Time commitment
Around 8–8.5 hours total.

Prep at home (1.5 hours)

Setup and pack down

4 hours of trading (consistently busy)

Cleaning afterwards

What it’s like to run
It’s genuinely an enjoyable way to work — great atmosphere, friendly customers, and a simple, well-honed system. You’re busy the whole time, the morning flies by, and you head home knowing you’ve made some great money — with armfuls of the best local produce.

What’s included

All equipment

Recipes, suppliers, and systems

Introduction and handover with market organisers

Full training and handover period

Who this suits

Parents wanting income without weekday childcare juggling

Someone looking for a reliable side income

A lifestyle buyer who values flexibility and time

Optional growth
The Hamilton market is part of a wider group that also runs a Saturday market in Cambridge, where there is currently no crepe vendor — an easy option if you ever want to add a second day.

This listing is for Sundays only.

Serious enquiries welcome.

02102727242