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Paul Hollywood's British Baking Author: Paul Hollywood

ISBN: 9781408846483 Format: Hardcover Number Of Pages: 320 Published: 1 November 2014 Country of Publication: GB Dimensions (cm): 25.2 x 19.8 x 3.4 Description: Bakewells, Bannocks, Cornish Fairings, Dingle Pies, Welsh Cakes, Yorkshire Parkin ... you don't get better than a traditional British bake.

Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen - and, in his inimitable style, he'll apply a signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the UKs favourite artisan baker.

About the Author

The son of a baker, Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others.

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