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Description
This item has FREE SHIPPING to any address in NZ
NOTE: A handling time of 2-4 business days applies for all orders. Once shipped, delivery takes 1-5 working days.
Wild Kitchens
Condition: BRAND NEW ISBN: 9781869509910 Author(s): Kerry Tyack Format: Paperback Year: 2012 Publisher: HarperCollins Publishers (New Zealand) Dimensions: 195 x 20 x 250 (w x l x h) Pages: 240
BUYER OFFERS: We are a retail store with set pricing and unfortunately we can't fulfil any requests to sell items for less than the listed price.
Description: Monteith's is synonymous with wild food and the Wild Food Challenge - now in its fifteenth year. Professional chefs and home cooks alike compete for substantial prizes with the aim being to create the perfect wild foods dish using a Monteith's beverage as inspiration. This book contains the best recipes from the past fifteen years of the challenge, along with innovative new recipes from well-known New Zealand chefs. All the recipes will be adapted for the home cook by well-known writer and beer matching expert Kerry Tyack. Beautifully photographed, the book also includes the history of the Monteith's brewery and a guide to the beers produced, with an easy-to-use beer and food matching guide.
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Destination & description | Price per item | |
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Please allow 2-4 days handling, 1-5 days shipping | $0.00 |
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Pay Now, NZ Bank Deposit